Positively the last food reference in this category!
But the watermelon radish really is unusual, even if it’s nowhere near as delicious as the broccolo romanesco. It has perfect watermelon colors and looks like no radish you ever saw. On the other hand, it tastes a lot like a cross between an everyday radish and a pink and white turnip. In other words — needs salt. And no, it’s not juicy!